Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
40
High
Nutrition per serving
Calories408.5 kcal (20%)
Total Fat18.3 g (26%)
Carbs57.5 g (22%)
Sugars32.1 g (36%)
Protein4.8 g (10%)
Sodium208.3 mg (10%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Try 350 degrees for 8-10 minutes. She didn't give a temp or time.
Notes
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