Cabbage and dried Mint Salad

This a Traditions Lebanese Salad, typically served with the Mjaddara and Kibbeh dishes, as well as many other Lebanese dishes.

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Step 1

Put the finely chopped cabbage In a bowel add the dried mint.

Step 2

In a small jar, put all the garlic, lemon, olive oil and salt, shake it very well then pour it on the cabbage bowel and mix it well.

Step 3

Served in a bowl next to the main course.