By Steven Sullivan
Salted Bourbon Chocolate Chunk Cookies
9 steps
Prep:2hCook:10min
Recipe courtesy of Austin Brooks, from the Accenture PATT COP Newsletter
Updated at: Wed, 16 Aug 2023 17:39:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories4101.7 kcal (205%)
Total Fat182.7 g (261%)
Carbs533.6 g (205%)
Sugars306.4 g (340%)
Protein46.3 g (93%)
Sodium2887.9 mg (144%)
Fiber25.4 g (91%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Roughly chop chocolate bars into chunks, set aside.
Step 2
In 1 mixing bowl, sift together flour, baking soda + dash of sea salt.
Step 3
In another bowl combine brown sugar, butter, egg, bourbon and vanilla. Stir until smooth.
Step 4
Add dry ingredients to wet, stir until combined.
Step 5
Fold in chocolate chunks, chill dough for 1 hour.
Step 6
Preheat oven to 350°F.
OvenPreheatStep 7
Roll dough into golf ball size rounds.
Step 8
Sprinkle healthy amount of sea salt on each.
Step 9
Bake 8-10 minutes.
Notes
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