Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
40
High
Nutrition per serving
Calories689.3 kcal (34%)
Total Fat27.7 g (40%)
Carbs80.2 g (31%)
Sugars20.4 g (23%)
Protein30.4 g (61%)
Sodium501.2 mg (25%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Blend all ingredients (except the chocolate) until smooth, pour into containers to chil. Top with melted chocolate.
Notes
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