Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
29
High
Nutrition per serving
Calories579.6 kcal (29%)
Total Fat25.8 g (37%)
Carbs60.7 g (23%)
Sugars20.1 g (22%)
Protein26.7 g (53%)
Sodium555 mg (28%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Blend all ingredients (except the chocolate) until smooth, pour into containers to chil. Top with melted chocolate.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!