Curry Udon

Tonkatsu is a great topping for curry udon. You can find a tonkatsu recipe from my Instagram (kuritomo_cooking) and Tiktok (kuritomo).

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Boil water, cook Udon, drain the noodles, wash any extra starch off the Udon with cold water, and set aside. (You can use cooked or frozen Udon, also)

Step 2

Heat the oil in a medium pot over medium heat, add beef, and cook about 2 minutes.

Step 3

Add onion, cook another 4 minutes.

Step 4

Add water and chicken stock powder, and simmer.

Step 5

Add curry mix, stair until curry soup gets thick.

Step 6

Serve the udon in a pasta bowl, and pour curry sauce. Sprinkle sliced green onion as garnish. Option: Add Tonkatsu as a topping.

↑Support creators by visiting their site 😊