By Stacy’s table
Japanese curry&udon
8 steps
Cook:30min
Using Japanese curry roux,
I made this curry udon&rice.
Updated at: Thu, 17 Aug 2023 06:03:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories453.5 kcal (23%)
Total Fat19 g (27%)
Carbs42.9 g (16%)
Sugars2.5 g (3%)
Protein26.7 g (53%)
Sodium1068.7 mg (53%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Soak garlic in oil and cook
Air FryerHeat
garlic
vegetable oilStep 2
Fry thinly sliced onion with oil
onion0.5 vegetable oilStep 3
Put beef and cook halfway through
Beef150g
saltStep 4
Pour 300mL water and boil
Step 5
Put 2 servings of curry roux
japanese curryStep 6
Simmer until thick
Step 7
Add udon noodle and simmer
UdonStep 8
Top with ur favorite toppings and put rice
green oniongarlic
eggs2 Notes
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