By Dina
Maple and walnut cake
Instructions
Prep:15minCook:45min
Preheat the oven on 180 degrees
In mixer Mix the egg with the sugar for 5-6 minutes
In another bowl mix all the ingredients together
After that Combine the 2 mixtures with folding movements to a uniform mixture and transfer to English molds. Sprinkle over the nut mixture.
sprinkle on top before baking cinnamon walnut and brown suger
Bake for 45 min
After that remove from the over and when the cake is hot pouring maple syrup and enjoy it 🫣
Updated at: Thu, 17 Aug 2023 07:01:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories9522 kcal (476%)
Total Fat1062.7 g (1518%)
Carbs43.1 g (17%)
Sugars15.7 g (17%)
Protein15 g (30%)
Sodium198.7 mg (10%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
13 servings
Instructions
No instructions yet
Notes
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