Indian Cauliflower Rice Bowl

1 Serving: 371 Calories, 28g Fat, 6g Carbs, 13g Protein

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Melt 1 Tbsp of the olive oil in a medium saucepan.

Step 2

2. Scramble and cook the egg in the butter.

Step 3

3. Add the other Tbsp of butter, spinach, and the riced cauliflower.

Step 4

4. Season with garlic, salt, and pepper and sauté́ until spinach wilts.

Step 5

5. Pour into a bowl. If your macros allow add sour cream to the top.