Spinach Manicotti For One

Updated at: Thu, 17 Aug 2023 00:00:07 GMT

Step 1

Heat oven to 350°F (177° C).

Step 2

Cook manicotti pasta in boiling water for 5 minutes; drain and set aside.

Step 3

Heat oil in a medium-sized skillet over medium-high heat for 30 seconds. Add garlic and cook for 30 seconds, stirring occasionally.

Step 4

Add spinach to the pan and cook, stirring frequently until the spinach is wilted, about 2-3 minutes. Remove pan from the heat.

Step 5

In a medium-sized bowl, mix together ricotta, cooked spinach and garlic, salt, pepper, nutmeg, ½ cup of shredded mozzarella cheese, and 2 tablespoons of grated Parmesan.

Step 6

Place ¼ cup of Marinara sauce in the bottom of a small baking dish.

Step 7

Fill the manicotti with the ricotta mixture. Divide the mixture between the 2 manicotti tubes and place in the dish.

Step 8

Pour remaining ¼ cup of Marinara sauce over the stuffed manicotti and top with ½ cup of shredded mozzarella cheese and 1 tablespoon of grated Parmesan cheese.

Step 9

Cover the baking dish with foil and bake for 20 minutes.

Step 10

Remove the foil from the baking dish and bake for an additional 10-15 minutes, until cheese has melted.

Step 11

Remove baking dish from the oven and enjoy hot.

↑Support creators by visiting their site 😊

1 liked

0 disliked