Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
44
High
Nutrition per serving
Calories684.8 kcal (34%)
Total Fat12.5 g (18%)
Carbs92.3 g (35%)
Sugars16.4 g (18%)
Protein54.6 g (109%)
Sodium1943.3 mg (97%)
Fiber20 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonolive oil
1onion
medium, diced
1 lb90% lean ground beef
2 ½ tablespoonschili powder
2 tablespoonsground cumin
2 tablespoonssugar
2 tablespoonstomato paste
1 tablespoongarlic powder
1 ½ teaspoonsalt
½ teaspoonground pepper
¼ teaspooncayenne
1 ½ cupsbeef broth
15 ouncecan diced tomatoes
16 ouncesred kidney beans
8 ouncecan tomato sauce
Instructions
Step 1
Cook the onion until translucent
Step 2
Brown the beef
Step 3
Mix in the spices
Step 4
Add the remaining ingredients and simmer
Notes
2 liked
0 disliked
There are no notes yet. Be the first to share your experience!
