Pumpkin Soft Sweets

Made this creative sweet recipe with pumpkin added to celebrate the coming HALLOWEEN!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put the sugar, condensed milk, grease and salt in pot, cover the pot, and select the Simmer Menu key, with temperature at 100°C and even melting;

Step 2

Add Vanilla Extract, chocolate chips, and mini cotton candy, and pumpkin respectively, mix till perfect mixing, and stir in the hickory nut;

Step 3

Pour the mixtures into the prepared baking tray and pave them for one layer, then freeze them in refrigerator for 2 hours before cutting into blocks.