By Joyoung
Pumpkin Soft Sweets
3 steps
Prep:3minCook:20min
Made this creative sweet recipe with pumpkin added to celebrate the coming HALLOWEEN!
Updated at: Thu, 17 Aug 2023 05:16:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories810.9 kcal (41%)
Total Fat43 g (61%)
Carbs101.9 g (39%)
Sugars89.2 g (99%)
Protein7.8 g (16%)
Sodium253.2 mg (13%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Put the sugar, condensed milk, grease and salt in pot, cover the pot, and select the Simmer Menu key, with temperature at 100°C and even melting;
Step 2
Add Vanilla Extract, chocolate chips, and mini cotton candy, and pumpkin respectively, mix till perfect mixing, and stir in the hickory nut;
cotton candy200g
pumpkin200gStep 3
Pour the mixtures into the prepared baking tray and pave them for one layer, then freeze them in refrigerator for 2 hours before cutting into blocks.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
