Crunchy Peanut Butter Balls

Name: Crunchy Peanut Butter Balls
Cuisine: American
Ingredients: 1/2 cup smooth peanut butter; 1/3 cup pure maple syrup; 1/4 cup peanuts, crushed; 6 rice cakes, finely crushed; Pinch salt; 80g chocolate, melted; 1 tsp coconut oil; Sea salt flakes, to sprinkle

4 steps

Updated at: Sun, 18 Feb 2024 00:24:39 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories162.7 kcal (8%)

Total Fat9.7 g (14%)

Carbs16.6 g (6%)

Sugars9.8 g (11%)

Protein4 g (8%)

Sodium143.3 mg (7%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

½ cupsmooth peanut butter

⅓ cuppure maple syrup

¼ cuppeanuts

80gchocolate

Instructions

Step 1

Add peanut butter, maple syrup, peanuts and rice cakes to a bowl - mix until well combined. If the mixture feels too sticky, add another rice cake or 2.

Step 2

Roll into balls and place on a tray lined with baking paper.

Step 3

Dip each ball into the melted chocolate and sprinkle with salt.

Step 4

Place in freezer or fridge until the chocolate is set.

View on instagram.com

↑Support creators by visiting their site 😊