Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
5
Low
Nutrition per serving
Calories328.7 kcal (16%)
Total Fat20.3 g (29%)
Carbs16.6 g (6%)
Sugars6.3 g (7%)
Protein22.3 g (45%)
Sodium1817.3 mg (91%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 cupromaine lettuce
chopped
¼ cupcherry tomatoes
chopped
1 slicered onion
thin
4green pitted olives
or black
1pepperoncini
sliced
¼ cuproasted red pepper
sliced, homemade, or buy packed in water
¼ cupGiardiniera
I used
⅓ cupcucumbers
peeled and sliced
¼ cuppart skim shredded mozzarella
0.5 ozturkey pepperoni
sliced thin
2 slicesProsciutto
Di Parma, sliced
Vinaigrette
Instructions
Step 1
Place the lettuce on a large dish and top with meats, vegetables and cheese.
Step 2
In a small bowl add vinegar or brine from pepperoncini, add black pepper and whisk in oil.
Step 3
Drizzle over salad and enjoy!
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