CHILLI PRAWN CHORIZO PENNE

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Place chorizo in mixing bowl; chop for 5 sec/speed 6 or until finely chopped.

Step 2

Transfer to a small bowl and set aside.

Step 3

Place garlic, onion and chillies in mixing bowl; chop for 3 sec/ speed

Step 4

Cook for 3 min/steam mode/speed

Step 5

Add tomatoes, tomato paste, wine, sugar and 2 cups (500g) water; cook for 10 min/100°C/speed

Step 6

Add pasta and chopped chorizo; cook for 11 min/100°C/reverse/ stir mode or until pasta is almost al dente and sauce is thickened.

Step 7

Add prawns; cook for 5 min/100°C/reverse/stir mode or until prawns and pasta are just cooked.

Step 8

Season to taste.

Step 9

Serve penne scattered with basil and parmesan.

Step 10

tip Pasta sauce will thicken on standing; to loosen sauce, add a little boiling water.

Step 11

to serve