Blueberry cheesecake-yogurt bark🤢🤢🤢

Name: Blueberry cheesecake-yogurt bark🤢🤢🤢
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 cup Plain lowfat Greek yogurt or non-fat; 1 Tbsp Agave nectar; 1/2 tsp Lemon zest; 1/2 tsp Fresh lemon juice; 1 cup Fresh blueberries; 3 Graham cracker squares, crushed, divided

4 steps

Prep:15min

All the flavors of cheesecake come together in this inventive and delicious chilled treat. Make and freeze a batch, and then cut it up and store the bark in a zippered bag in your freezer to enjoy when you crave a refreshing and sweet snack. Take this beyond the traditional cheesecake profile by swapping the graham cracker crumbs for reduced-fat vanilla wafer, chocolate wafer, or gingersnap crumbs if it suits your plan. Make this with whatever type of berries you have on hand or like the most. WW SmartPoints - 1 on all plans

Updated at: Wed, 16 Aug 2023 16:18:42 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories52.4 kcal (3%)

Total Fat1 g (1%)

Carbs7.6 g (3%)

Sugars5.1 g (6%)

Protein3.6 g (7%)

Sodium23.5 mg (1%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 cuplowfat Greek yogurt

or non-fat

1 Tbspagave nectar

½ tsplemon zest

½ tspfresh lemon juice

1 cupfresh blueberries

3 squaresGraham cracker

crushed, divided

Instructions

Step 1

Line 9-by-5-inch loaf pan with foil, leaving ends hanging over sides of pan.

Step 2

In small bowl, combine yogurt, agave, and lemon zest and juice. Fold in blueberries and 3 tbsp crushed graham crackers. Using back of spoon, spread mixture evenly in prepared pan. Sprinkle with remaining crushed crackers. Cover pan with foil and freeze for at least 1 hour.

Step 3

Uncover pan and lift bark from pan using foil overhang. Cut into 8 squares, then slice each square into 2 triangles. (If bark is too hard to cut, let it sit for a few minutes to soften slightly.) Store bark in sealed container in freezer until ready to serve. Bark will stay fresh in freezer for at least 1 month.

Step 4

Serving size: 2 triangles