Regular Pancakes
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
61
High
Nutrition per serving
Calories581.6 kcal (29%)
Total Fat17.9 g (26%)
Carbs88.1 g (34%)
Sugars24.1 g (27%)
Protein15.2 g (30%)
Sodium791.3 mg (40%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Step 1: Sift dry ingredients together and whisk
Step 2
Step 2: Add rest of ingredients and whisk together
Step 3
Step 3: Pour 1/3 cup of batter onto buttered hot pan and cook on each side for 2-3 min
Notes
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