Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
114
High
Nutrition per serving
Calories2034.3 kcal (102%)
Total Fat81.7 g (117%)
Carbs216.3 g (83%)
Sugars25 g (28%)
Protein79.1 g (158%)
Sodium752.2 mg (38%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
pasta
duck
4duck legs
trimmed
2celery sticks
finely diced
1onion
finely diced
1carrot
large, finely diced
6garlic cloves
minced
8 ozred wine
1.5 ozbalsamic vinegar
2 Tbsptomato puree
1 x 14 oztin finely chopped tomatoes
8 ozchicken stock
1 poundpappardelle pasta
ยผ cuppecorino
shavings
sea salt
freshly ground black pepper
4duck legs
trimmed
2celery sticks
finely diced
1onion
finely diced
1carrot
large, finely diced
6garlic cloves
minced
250mlred wine
50mlbalsamic vinegar
2 Tbsptomato puree
1 x 400gtin finely chopped tomatoes
250mlchicken stock
500gpappardelle pasta
25gpecorino
shavings
sea salt
freshly ground black pepper
frying pan
large
Instructions
View on donalskehan.com
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Notes
1 liked
0 disliked
Delicious
One-dish
Spicy
