By MaryKate Smolenski
Claire's Bread Stuffing
7 steps
Cook:40min
Updated at: Thu, 17 Aug 2023 00:21:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories576.4 kcal (29%)
Total Fat45.9 g (66%)
Carbs27.7 g (11%)
Sugars3.7 g (4%)
Protein13.2 g (26%)
Sodium1485.7 mg (74%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Finely chop celery and onion
Step 2
Cook and stir celery and onion in margarine on pan on stovetop until celery is tender; remove from heat.
Pan
Step 3
At same time, cook sausage until crumbly and brown.
Pan
Step 4
Preheat oven to 375 degrees
OvenPreheat
Step 5
Combine ripped up bread, celery mixture, sausage, and other ingredients in a bowl. Mix til well incorporated
Bowl
Step 6
Put mixed ingredients into casserole dish and cover with foil
Foil
Casserole Dish
Step 7
Bake covered at 375 for 30 minutes, until hot and bubbly
Notes
1 liked
0 disliked
Delicious
Go-to
Moist
Special occasion
There are no notes yet. Be the first to share your experience!