Nutrition balance score
Good
Glycemic Index
49
Low
Nutrition per recipe
Calories501.6 kcal (25%)
Total Fat3.2 g (5%)
Carbs126.1 g (49%)
Sugars105.4 g (117%)
Protein8.1 g (16%)
Sodium306.2 mg (15%)
Fiber17.4 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Chop & combine
Notes
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