AUNTIE'S FAMOUS BAKED MAC N' CHEESE

Name: AUNTIE'S FAMOUS BAKED MAC N' CHEESE
Prep time: 40 min
Cook time: 1 h
Total time: 1 h 40 min
Cuisine: American
Ingredients: 3 sticks of butter; 3 eggs; 1 cup of flour; 1 cup of heavy whipping cream; 2 cups of milk; 2 teaspoons garlic powder; 1 teaspoon Cajun seasoning; 2 tablespoons of Pepper; 8 ounces of mozzarella cheese; 8 ounces sharp white cheddar cheese; 8 ounces Monterey Jack cheese; 16 ounces sharp cheddar cheese; 20 ounces of Velveeta cheese; ½ pack of Provolone Cheese; 1 brick of Cream Cheese; 2 Boxes of uncooked Elbow Macaroni; 2 teaspoons of sugar (optional)

7 steps

Prep:40minCook:1h

Auntie's infamous Mac N' Cheese. This dish is great for everyones holiday dinner.

Updated at: Thu, 17 Aug 2023 13:10:50 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

293

High

Nutrition per serving

Calories7412.4 kcal (371%)

Total Fat470.3 g (672%)

Carbs492.8 g (190%)

Sugars56.4 g (63%)

Protein292.2 g (584%)

Sodium8920 mg (446%)

Fiber19.7 g (70%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

3 sticksbutter

3eggs

1 cupflour

1 cupheavy whipping cream

2 cupsmilk

2 teaspoonsgarlic powder

1 teaspooncajun seasoning

2 tablespoonspepper

8 ouncesmozzarella cheese

8 ouncessharp white cheddar cheese

8 ouncesmonterey jack cheese

16 ouncessharp cheddar cheese

20 ouncesvelveeta cheese

0.5 packprovolone cheese

1 brickcream cheese

2 boxeselbow macaroni

uncooked

2 teaspoonssugar

optional

Instructions

Step 1

Cook your macaroni Al dente which literally means “firm” and drain.

Step 2

Add butter to a 12 in pot, as soon as butter melts whisk in flour. Continue whisking until flour is fully mixed with butter. Then cook for about a minute to get rid of the flour taste.

Whisk

Step 3

Slowly add milk a little at the time, followed by the half and half and heavy whipping cream; you do not want the mixture to form any lumps. Simmer for about 3-5 minutes until mixture thickens slightly.

Step 4

Add seasonings, onion and garlic powder, creole seasoning, sugar and cayenne pepper.

Step 5

Bring to a simmer and let it simmer gently for about 2 minutes. At this time start adding all of your cheeses reserving about 4 cups of your Sharp Cheddar cheese for the topping.

Step 6

Now drain your noodles and add a stick of melted butter and the whipped eggs to your noodles and mix. Now add your cheese mixture to your noodles and mix and even out in pan.

Colander

Pan

Step 7

Top with your remaining cheese and bake on 350 for 45-50 minutes or golden brown and bubbly. Please allow your baked macaroni and cheese to cool for at least 15 mins.