Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
9
Low
Nutrition per serving
Calories389.4 kcal (19%)
Total Fat14.8 g (21%)
Carbs23.9 g (9%)
Sugars15.5 g (17%)
Protein40 g (80%)
Sodium571.4 mg (29%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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