Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per serving
Calories2322.1 kcal (116%)
Total Fat65.8 g (94%)
Carbs428.4 g (165%)
Sugars257.3 g (286%)
Protein18.4 g (37%)
Sodium1321.7 mg (66%)
Fiber13.5 g (48%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Melt butter. Mix with crumbs. Line a square mold with wax paper. Place alternative layers of crumbs and sauce in mold, with crumbs on top. Pack solid.
Step 2
Chill in refrigerator 3 hours or overnight. Unmold. Slice and serve with whipped or any desired ice cream Yield: 6 servings
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