Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
2
Low
Nutrition per serving
Calories15.4 kcal (1%)
Total Fat0.1 g (0%)
Carbs3.8 g (1%)
Sugars2.9 g (3%)
Protein0.3 g (1%)
Sodium117.2 mg (6%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Trim the ends of the cucumber, half length ways and thinly slice. Pop into a bowl and pour on the rice vinegar, a pinch of salt and the sugar. Toss to coat and keep on site for 10 min to pickle
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