FLORIDA "Style" Key Lime Pie

Name: FLORIDA "Style" Key Lime Pie
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 1/2 c. Graham Cracker crumbs; 1/3 c granulated sugar; 6 Tb butter, melted; 2 14 oz cans Sweetened condensed milk; 1/2 c Key Lime juice or To Taste ( TT); 2 TB granulated sugar; 1 c heavy whipping cream; 1 ts pure vanilla extract

3 steps

Prep:15minCook:15min

Hey y'all, this is a creamy, home-made, custardy, limey tasting, yummy cream Key Lime pie, Florida style👩🏽‍🍳

Updated at: Thu, 17 Aug 2023 06:02:05 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories571.6 kcal (29%)

Total Fat28.4 g (41%)

Carbs72.3 g (28%)

Sugars67.5 g (75%)

Protein9.2 g (18%)

Sodium177.4 mg (9%)

Fiber0.2 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 ½ cgraham cracker crumbs

⅓ cgranulated sugar

6 Tbbutter

melted

2 x 14 ozcans sweetened condensed milk

½ cKey Lime juice

or To Taste, TT

2 TBgranulated sugar

1 cheavy whipping cream

1 tspure vanilla extract

Instructions

For the Pie Crust

Step 1

Preheat oven to 350°F. Note: this temp is for pie crust only. 2. Mix Graham Cracker crumbs, 1/3 c. Sugar and butter in a small bowl. 3. Pour mixture into 9 inch pie pan pressing firmly on bottom and up sides of pan. 4. Bake for 10 min. Allow to cool completely.

Bowl

Cake Pan

OvenHeat

For the Pie

Step 2

1. Preheat oven to 300°F. 2. Blend condensed milk and egg yolks at low speed until smooth. 3. Add key lime juice slowly and blend thoroughly. 4. Pour into pie cooled pie crust. 5. Bake for 15 min. 6. Let pie cool for 20 min, then refrigerate. Best served chilled after 4-6 hrs. Top with whipped cream and lime zest.

OvenHeat

FridgeCool

BlenderMix

For the Whipped Cream

Step 3

1. Place a metal whisk and metal bowl in the freezer for 15 minutes. 2. Once chilled completely, mix 2 tbsp sugar, vanilla, and heavy whipping cream in a bowl. 3. Whisk mixture until it turns to stiff peaks, about 2 1/2 minutes. 4. Serve whipped cream with chilled key lime pie.