Healthy Vegan Mug Cake!
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By Sophie Smith
Healthy Vegan Mug Cake!
1 step
Prep:5minCook:1min
Updated at: Thu, 17 Aug 2023 01:09:55 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories174.1 kcal (9%)
Total Fat1.4 g (2%)
Carbs40.6 g (16%)
Sugars14.9 g (17%)
Protein3.4 g (7%)
Sodium350.3 mg (18%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Stir the dry, then wet, and microwave for 45 seconds - starting at.
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