Seafood Pomodoro

Name: Seafood Pomodoro
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: one tablespoon olive oil; six garlic cloves, roughly chopped; one large shallot, small diced; half a pound of scallops; half an ounce of diced ham; half a pound of mussels; one can of fire-roasted tomatoes; half a box of linguine; 1 teaspoon dried oregano; one tablespoon of fresh parsley; one tablespoon of fresh basil; one tablespoon unsalted butter; two tablespoons to one-quarter cup of wine. White wine preferred but red will do.; salt and pepper to taste