Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
6
Low
Nutrition per serving
Calories78.2 kcal (4%)
Total Fat4.8 g (7%)
Carbs7.9 g (3%)
Sugars3.2 g (4%)
Protein0.5 g (1%)
Sodium36.8 mg (2%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 350 degrees
Step 2
Combine cake mix, eggs, oil, and lemon peel in a large bowl.
Step 3
Stir to thoroughly blend.
Step 4
Drop rounded teaspoonfuls, 2 inches apart onto a parchment-lined baking sheet.
Step 5
Optionally add a garnish of a walnut, cherry or pecan half, by pressing in the center of each cookie.
Step 6
Bake for 9 - 11 minutes - the edges should be lightly golden brown.
Step 7
Cool on the sheet and then transfer to a wire rack to completely cool
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