By Shyam S
Easy fruit cakey bar
8 steps
Prep:20minCook:30min
At 200 calories per bar this simple recipe makes for a great snack. Simply add the ingredients to a bowl, mix & bake. Its really that simple and fail proof. No fancy cooking skills required. 😅
PS: You can add nuts on top as an optional topping.
Updated at: Sat, 30 Sep 2023 16:59:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
21
High
Nutrition per serving
Calories203.4 kcal (10%)
Total Fat8.4 g (12%)
Carbs29.8 g (11%)
Sugars15.9 g (18%)
Protein3.4 g (7%)
Sodium203.6 mg (10%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Required
Optional
Instructions
Preparation
Step 1
Preheat oven to 150 degrees
OvenPreheatStep 2
Butter a baking tray of your choice. (Approx. 20cm x 30cm works best)
Baking sheetStep 3
Grab a mixing bowl with scales.
BowlMix mix mix!
Step 4
Add dry ingredients to the bowl and mix.
Brown sugar125g
Self raising flour250g
cinnamon1 tsp
Dried fruit175gStep 5
Add wet ingredients next and keep mixing. (You can melt the butter in the microwave for 20 seconds to soften up in a separate bowl before adding)
butter125g
eggs3 
Milk60ml
Jam1 tblReady steady bake.
Step 6
Add the mixture into the baking tray. (Add nuts on top of you want the optional topping)
nutsStep 7
Bake about 30 minutes or until toothpick inserted in center comes out clean.
OvenHeatKeep it cool...
Step 8
Once baked, leave to cool before slicing up and serving.
Notes
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Makes leftovers
Sweet
Under 30 minutes
