Peach Cheesecake Crumble Bars 🍑

Need a fresh peach dessert recipe? Look no further! The base of these Peach Cheesecake Crumble Bars begin with a thick buttery mixture for the crust, and as you move along you'll discover a rich cheesecake layer and sweet peaches stuffed throughout. Don't forget the streusel on top! Giving it the ultimate crumble. So. Many. Layers. 🤤

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% Daily Values based on a 2,000 calorie diet

Step 1

To start, mix the flour, butter, and brown sugar in a small bowl. This will be the crust base for the bars. Press down in a prepared 8x8 pan and bake at 350F for 12-15 minutes.

Step 2

In a mixing bowl, beat white sugar and cream cheese on medium speed until smooth (2-3 minutes).

Step 3

Add in vanilla and egg and continue beating.

Step 4

In a small bowl, cut the peaches into cubes and toss in cinnamon.

Step 5

In another small bowl, add in butter, brown sugar, pecan halves, flour, and oats. This will come together clumpy, and will be the streusel.

Step 6

Now it is time to layer! Pour the cheesecake on top of the baked base. Then add on the peaches. Top off with the streusel.

Step 7

Bake at 350F for 35-40 minutes. Allow to cool completely, slice, and enjoy!

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