Eel Sauce
5 steps
Prep:5min
An excellent sweet and savory sauce to use all around
Updated at: Thu, 17 Aug 2023 04:47:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per recipe
Calories436.6 kcal (22%)
Total Fat0.1 g (0%)
Carbs91.2 g (35%)
Sugars67 g (74%)
Protein7 g (14%)
Sodium4075.2 mg (204%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bring soy, sake, mirin, & sugar to a boil
Step 2
Mix cornstarch and water to create a “slury”
Step 3
Reduce heat whisk in slury
Step 4
Heat for 3 more min
Step 5
Remove from heat and let cool
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!