Nutrition balance score
Great
Glycemic Index
39
Low
Nutrition per serving
Calories2005.8 kcal (100%)
Total Fat119.5 g (171%)
Carbs137.5 g (53%)
Sugars26.4 g (29%)
Protein101.4 g (203%)
Sodium3521 mg (176%)
Fiber34.2 g (122%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Dice ingredients finely
Knife
Cutting Board
lettuce4 cups
tomatoes⅔ cup
red onion½ cup
cucumber½ cup
pepperoncinis⅓ cup
bacon pieces⅔ cup
chicken1 cup
avocado0.5 Step 2
Whisk together salad dressing.
Whisk
Parmesan⅔ cup
mayo1 ½ Tbsp
olive oil2 Tbsp
lemon juice1 Tbsp
balsamic vinaigrette1 ½ Tbsp
garlic paste1 Tbsp
pepper
saltNotes
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