Crispy onion-crusted chicken

Pre heat oven 400ﾟ Prepare a baking sheet with foil and cooking spray.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare Ingredients Coarsely chop crispy onions Pat chicken breasts dry, season both sides with salt and pepper

Step 2

Coat the chicken Combine flour and 1/4 cup water in a mixing bowl. Place chicken breasts on prepared baking sheet and lightly brush or spoon tops with flower - water mixture. Top with crispy onions, pressing gently to adhere.

Step 3

Roast the chicken Roast in hot oven until golden brown and chicken reaches minimum temperature of 165ﾟ, 17 - 20 minutes.