Quinoa Tabouli Salad

I had this Quinoa Tabouli Salad recipe given to me by a fellow Dietitian and it is delicious. Perfect to take along to a weekend barbecue or have with dinner as it starts to warm up and cool, crunchy salads are the perfect dish!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Cooking Instructions for Quinoa

Step 2

Cover 1 cup of quinoa with water and let soak 8-12hrs or overnight.

Step 3

Wash and drain quinoa.

Step 4

Bring 1 ½ cups water to the boil with a pink of salt.

Step 5

Add quinoa and cover. Bring back to the boil, turn down the heat and simmer for 25min with the lid on, stirring occasionally.

Step 6

Remove from the stove and allow to steam in the pot for another 10-15mins.

Step 7

Salad Method

Step 8

In a large bowl mix cooked quinoa, oil, lemon juice and seasoning and with a fork, separate the grains and mix well.

Step 9

Add herbs through the quinoa mix.

Step 10

Add corn, cucumber and spring onion and mix well.

Step 11

Place cherry tomato halves on top of the salad to serve.