Crispy Chicken (Baked Addition)

Updated at: Wed, 16 Aug 2023 21:59:36 GMT

Step 1

Mix baking powder and flour in a small bowl and set aside.

Step 2

2) Add all wings into a large bowl and coat them in the flour mixture.

Step 3

3) Shake off excess flour and lay in a single layer in a baking rack skin-side up over a large roasting tray.

Step 4

4) Put in the fridge for about 2 hours to dry out.

Step 5

5) Pre-heat the oven to 450 deg. F.

Step 6

6) Drizzle the wings with olive oil and bake for 35-40 minutes until deeply golden and crispy.

Step 7

7) Remove from the oven and flip the wings over, drizzle with a little olive on the second side, and continue baking until the second side is as crispy as the first side.

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