Homemade Granola
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Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories3875.4 kcal (194%)
Total Fat149.3 g (213%)
Carbs567.4 g (218%)
Sugars144.2 g (160%)
Protein83.8 g (168%)
Sodium1207.5 mg (60%)
Fiber64.3 g (230%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine ingredients
Step 2
line a baking sheet with parchment paper and preheat oven to 350º
Step 3
Bake for 24 minutes stirring halfway through
Step 4
If you want the granola to be extra clumpy, press oats down with a spoon and let cool completely on baking pan
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