Homemade Granola
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Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories2679.8 kcal (134%)
Total Fat131.8 g (188%)
Carbs353.1 g (136%)
Sugars146.7 g (163%)
Protein40.1 g (80%)
Sodium1170 mg (59%)
Fiber32 g (114%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine ingredients
Step 2
line a baking sheet with parchment paper and preheat oven to 350º
Step 3
Bake for 24 minutes stirring halfway through
Step 4
If you want the granola to be extra clumpy, press oats down with a spoon and let cool completely on baking pan
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