Pulled Pork
100%
0
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories307.7 kcal (15%)
Total Fat19.2 g (27%)
Carbs4.5 g (2%)
Sugars3.1 g (3%)
Protein27.1 g (54%)
Sodium349.8 mg (17%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Trim excess fat. Rub meat with dry ingredients. Place in slow cooker. Blend wet ingredients, pour over meat. Cook on low 10 hours. Shred & serve.
Step 2
If cooking overnight. I shred while warm, cover and store in fridge. Take out 30-45 minutes and set on counter. Heat oven to 350° and warm for 20-30 minutes. Serve with BBQ sauce on side.
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