Crusty Bread Roll

1 step

Cook:20min

Updated at: Thu, 17 Aug 2023 05:10:40 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories305.3 kcal (15%)

Total Fat1.4 g (2%)

Carbs61.6 g (24%)

Sugars1.3 g (1%)

Protein10 g (20%)

Sodium518.6 mg (26%)

Fiber2.1 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

500gbread flour

340gwater

Instructions

Step 1

Add 1 tsp Yeast to 1 1/2 cups lukewarm water ( 104-110°F0 add 1 tsp Sugar to yeast water. Add 1 tsp Salt to 500 grams of Bread Flour Pour yeast water into KitchenAide mixing bowl turn to level 1 slowly add flour until mixed. Then level 2 Mixing for 10 Minutes. Remove from bowl and form into a ball. Cover bowl with towel and place in oven with ONLY the light on for 1 hour. Reform into Ball and do another 1/2 hour rise. Form into 6 balls (143g each) let rise for 5 minutes form into ovals and slice each roll. let rise for 30 minutes. preheat Oven to 400° F bake for 16-18 minutes

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