Braised Steak BBQ

Name: Braised Steak BBQ
Cuisine: American
Ingredients: 1 ½ lb. round steak; 1 cup catsup; ¼ cup prepared mustard; ¼ cup vinegar; ¼ cup water; 1 small onion, chopped; 1 ½ tsp. packed brown sugar; 1 ½ tsp. Worcestershire sauce ¼ tsp. salt 1/8 tsp. pepper

2 steps

Updated at: Thu, 17 Aug 2023 03:41:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per recipe

Calories1228.6 kcal (61%)

Total Fat25.2 g (36%)

Carbs93.5 g (36%)

Sugars69 g (77%)

Protein165.7 g (331%)

Sodium4255.3 mg (213%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1.5 lbround steak

1 cupcatsup

¼ cupprepared mustard

¼ cupvinegar

¼ cupwater

1onion

small, chopped

1 ½ tspbrown sugar

packed

1 ½ tspWorcestershire sauce

¼ tspsalt

⅛ tsppepper

Instructions

Step 1

Cut round steak into pieces and brown over medium heat.

Step 2

Mix barbecue sauce and pour over beef. Heat to boiling, reduce heat, cover and simmer until beef is tender. About 45 minutes. Add small amount of water if necessary.

Notes

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