Chili Casserole Bake

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Step 1

In a large pan, cook ground turkey until done.

Step 2

Add all ingredients except sour cream, cheese and corn bread mix. Stir well. Cook chili mixture on the stove over medium heat for about 10 minutes.

Step 3

While this is cooking, preheat the oven to 375F.

Step 4

Prepare your cornbread mixture per box instructions.

Step 5

After the chili mixture has cooked for about 10 minutes, transfer it to a greased 9” x 13” casserole dish.

Step 6

Sprinkle cheese on top.

Step 7

Drop spoonfuls of the cornbread mixture all over the top of the casserole. Do not stir.

Step 8

Cook for 15-20 minutes. Cornbread should be golden and chili mixture should be bubbly.