Frito Pie with Beef Chili

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1) Cook ground beef in a medium skillet over medium high heat until no longer pink, about 7-10 minutes. Divide meat evenly between two Suvie pans.

Step 2

2) Divide kidney beans, crushed tomatoes, garlic, onion, and chili seasoning evenly between the two pans. Load pans into your Suvie.

Step 3

3) Input settings, and cook now or schedule. Suvie Cook Settings Bottom Zone: Slow Cook High for 4 hours

Step 4

4) After the cook, remove chili from Suvie.

Step 5

5) To serve, add ¾ cup Fritos to bottom of each bowl. Split chili between bowls and top with sour cream, cheese, green onions, and remaining Fritos.

Step 6

Cook ground beef in a medium skillet over medium high heat until meat is no longer pink, about 7-10 minutes.Transfer to slow cooker.

Step 7

Add kidney beans, crushed tomatoes, garlic, onion, and chili seasoning to slow cooker and cook on high for 4 hours, until onions are translucent.

Step 8

To serve, add ¾ cup fritos to bottom of each bowl. Split chili between bowls and top with sour cream, cheese, green onions, and remaining fritos

Step 9

Note If you would like to make this recipe in Suvie 1.0, insert pan into the top zones of Suvie, fill reservoir, and set to Slow Cook on High for 4 hours.

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