Strawberry Slush
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories104.9 kcal (5%)
Total Fat0.1 g (0%)
Carbs26.4 g (10%)
Sugars24.6 g (27%)
Protein0.8 g (2%)
Sodium33.6 mg (2%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 cups boiling water
Instructions
Step 1
Dissolve Jell-O and sugar in boiling water. Put strawberries in a blender; blend until finely chopped.
Step 2
Add strawberries, frozen lemonade and cold water to Jell-O mixture. Freeze and serve with 7-up
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
