Cabbage steaks with ground turkey and yogurt dressing

Updated at: Thu, 17 Aug 2023 03:37:10 GMT

Step 1

Pre-heat oven to 350°. Chop onion and add to the ground turkey. Season with salt, pepper, nutmeg, paprika, italian seasoning and 2 cloves of garlic. Mix well.

Step 2

Chop green onion and fresh dill. Add to 6 tbsp yogurt, and 2 tsp tomato paste.

Step 3

Slice cabbage into round steaks and place on lined baking sheet. Sprinkle with salt and pepper

Step 4

Add meat mixture to the top of the cabbage and shape into a thin patty. Spread yogurt sauce on top of meat. Cook for 45 min.

Step 5

Wash potatoes and cut into wedges. Mix together with oil, salt, pepper, paprika, and 2 more cloves of garlic. Place on parchment lined baking sheet. Sprinkle with parmesean. Cook at 400° F for 15 min, flip and cook for another 15 min. Chop parsley and mix with a couple of tbsps of parmesean. Sprinkle on top of the other side of the cooked potatoes.

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