Princess Sugar Cookies
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Ingredients
0 servings
1 cupbutter
softened
1 ½ cuppowdered sugar
sifted
1 tspvanilla
1egg
2 ½ cupsflour
1 tspbaking soda
1 tspcream of tartar
I have never used
¼ tspsalt
Frosting
1 lbpowdered sugar
½ cupbutter
room temperature
5.5 Tbspmilk
plus or minus
1 tspvanilla
Merengue powder
optional, I have never used
Instructions
Step 1
Cookies: Cream butter and powdered sugar; add vanilla; then beat in 1 egg. Sift dry ingredients, then add to butter mixture. Chill dough slightly. Roll out onto floured board 1/8" thick. Cut into shapes. Bake @ 375 degrees on ungreased cookie sheet 10 minutes. Cool & frost.
Step 2
Frosting: Blend butter, milk, & vanilla in a mixer. Add powdered sugar.
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