New Mexico Red Chili with ground beef
100%
1
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Ingredients
12 servings
Instructions
Step 1
Brown ground sirloin in stock pot over medium heat.
Step 2
Add granulated garlic
Step 3
Once meat is browned, add flour and chili until mixed with meat.
Step 4
Add water, mix and let thicken over medium heat, stirring occasionally about 20 min.
Notes
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Delicious
Easy
Spicy
Under 30 minutes