Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
2
Low
Nutrition per serving
Calories23.7 kcal (1%)
Total Fat0.4 g (1%)
Carbs4.7 g (2%)
Sugars1 g (1%)
Protein0.7 g (1%)
Sodium119.1 mg (6%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
13 servings
Instructions
Step 1
Mix all together
Step 2
Store in an airtight container in the refrigerator
Step 3
3 tablespoons is equal to one commercial package
Notes
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