Sweet & Sour Cabbage

Great Grandma Bom’s Sweet & Sour Cabbage Nana’s card reads: cook cabbage w/ 1/2 c. of sugar, 1/2c vinegar & 1/2 c. water til tender; then add 1 egg, 1 tsp dry mustard, 1 tbsp butter & 1 & 1/2 tbsp cornstarch - - - after that, just a matter of keeping it warm

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

cook cabbage w/ 1/2 c. of sugar, 1/2c vinegar & 1/2 c. water til tender

Step 2

then add 1 egg, 1 tsp dry mustard, 1 tbsp butter & 1 & 1/2 tbsp cornstarch

Step 3

after that, just a matter of keeping it warm