By Ashley Layton
Crockpot Buffalo chicken dip
8 steps
Prep:20minCook:1h 30min
A delicious side dish that’s ready in no time
Updated at: Thu, 17 Aug 2023 04:01:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories602.1 kcal (30%)
Total Fat54.5 g (78%)
Carbs6.8 g (3%)
Sugars4.9 g (5%)
Protein21.9 g (44%)
Sodium2749.2 mg (137%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Place chicken in crockpot
Step 2
Add franks hot sauce, cover and cook on medium heat for about an hour
Step 3
Once chicken is cooked, shred it
Step 4
Add softened cream cheese and ranch, mix
Step 5
Add shredded cheese and mix once more
Step 6
Add more shredded cheese and green onions on top, return cover
Step 7
Lower heat to simmer and continue cooking until cheese is melted about 30 minutes
Step 8
Serve with carrots, celery, crackers and/baguettes
Notes
1 liked
0 disliked
Delicious
Easy
Moist
One-dish
Spicy
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