
By Emily R
Butter Chicken
Butter Chicken from @chefkeysh from Tiktok.
I have not made it yet so no idea about servings, prep time and cook time yet.
Updated at: Thu, 17 Aug 2023 04:04:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
4
Low
Nutrition per serving
Calories527.4 kcal (26%)
Total Fat39.4 g (56%)
Carbs14.6 g (6%)
Sugars6 g (7%)
Protein26.9 g (54%)
Sodium1602.5 mg (80%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
For the Chicken

2 lbchicken thighs

1 tspcumin

1 tspchili powder

1 tsptumeric

1 tspgaram masala

1 tspsalt

1 tspcayenne powder

1 Tbspgarlic paste

1 Tbspginger paste

½ cupsgreek yogurt
The Rest

½ cuponions

2 Tbspbutter
or ghee

1 Tbspgarlic paste

1 Tbspginger paste

1 cupcrushed tomatoes

1 tspchili powder

1 tspsalt
Garam Masala Seasoning Mix
Instructions
Step 1
Cut the chicken into bite size pieces

Step 2
Mix with the seasoning blend and let marinate









Step 3
Sear the chicken on both sides in a hot skillet, only partially and then move the chicken to a separate container
Step 4
Use Butter or Ghee to the warmed up skillet and add onions


Step 5
Add in the garlic, ginger and crushed tomatoes



Step 6
Transfer all contents to a blender and add chili powder and salt. Blend until smooth


Step 7
Transfer contents into the skillet and add the Garam Masala seasoning mix





Step 8
Add the chicken back in and cook for another 10 minutes
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