Gateau Françoise

6 steps

Prep:30min

A birthday favorite!

Updated at: Thu, 17 Aug 2023 07:34:48 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories284.5 kcal (14%)

Total Fat12 g (17%)

Carbs39.2 g (15%)

Sugars11.2 g (12%)

Protein5 g (10%)

Sodium75 mg (4%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

2 packspetit beurre biscuits

4egg whites

4 Tbspgranulated sugar

10 shotsespresso

8 ozdark chocolate

Instructions

Step 1

Beat egg whites and sugar to very soft peaks

Step 2

Dip biscuits in espresso and make a 3x4 rectangle

Step 3

Cover rectangle with egg and sugar mixture

Step 4

Make another layer with espresso-soaked biscuits and cover with egg and sugar mixture

Step 5

Continue layering until desired height is achieved

Step 6

Cover final layer and outside of cake with egg and sugar mixture followed by grated chocolate

Notes

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0 disliked

Delicious

Moist

Special occasion

Sweet

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