Parmesan Stuffed Prosciutto Wrapped Date Bites

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Parmesan Stuffed Prosciutto Wrapped Date Bites

Name: Parmesan Stuffed Prosciutto Wrapped Date Bites
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Cuisine: Italian, Mediterranean, European
Ingredients: 18 pitted Medjool dates; 2 ounces Parmesan cheese, crumbled; 6 thin strips prosciutto, cut into thirds OR 6 strips bacon, cut into thirds; garnishes:; drizzle honey; fresh minced herbs (such as thyme or chives); crushed nuts (such as almonds, walnuts or pistachios)

8 steps

Prep:10minCook:18min

Updated at: Thu, 17 Aug 2023 07:35:42 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories101.3 kcal (5%)

Total Fat2.4 g (3%)

Carbs19.1 g (7%)

Sugars16.5 g (18%)

Protein3.2 g (6%)

Sodium152.3 mg (8%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

18 servings

18pitted medjool dates

2 ouncesParmesan cheese

crumbled

6 stripsprosciutto

thin, cut into thirds OR 6 strips bacon, cut into thirds

honey

herbs

fresh minced, such as thyme or chives

nuts

crushed, such as almonds, walnuts or pistachios

Instructions

Step 1

1. Preheat oven to 400˚F.

Step 2

2. Split each date on one side.

Step 3

3. Fill each date with a few pieces of parmesan cheese and tightly seal.

Step 4

4. Wrap each date with a third strip of prosciutto that’s been folded in half lengthwise(alternatively wrap each date with a third strip of bacon) and seal with a toothpick.

Step 5

5. Transfer prosciutto or bacon wrapped dates to a rimmed baking sheet, about 1 inch apart.

Step 6

6. Bake for 15 to 18 minutes, turning occasionally until bacon has crisped.

Step 7

7. Remove from oven, cool slightly and carefully remove toothpicks.

Step 8

8. Transfer dates to a platter and drizzle with honey, herbs and nuts (if using). Serve.